Food for thought

Date : 26.01.17

Ever thought about the journey food has taken before it reaches your plate? Thanks to the logistics company, Ferrum NV, our business students got a close-up look at the industry when they visited its foodcareplus branch and storage facility at the Port of Antwerp last week. They got an insight into its global operations, enjoyed a tour of its cold stores and learned how different foods are stored in transit to retain their quality.